Five people were injured seriously after they consumed dry ice at a Gurugram cafe.
Five people, eating at a café in Gurugram, began vomiting blood and complained of cuts on their tongue after consuming mouth freshener served by the eatery after their meal. Ankit Kumar, his wife and their friends visited Laforestta Cafe in Gurugram on March 2, where they took ill after eating the mouth freshener, that reportedly contained dry ice.
In a video recorded by Kumar, the group is seen crying out in pain and trying to get some relief by putting ice in their mouth. Some were seen trying to vomit to get the dry ice out as they yelled out holding the café responsible. They were taken to the hospital for treatment and have filed a case against the establishment.
Exploring Dry Ice: Cool Facts and Safety Tips
Dry ice, the solid form of carbon dioxide (CO2), isn’t just for making spooky fog in movies. It has lots of everyday uses, like keeping food fresh and helping with medical procedures. But because it’s super cold, it’s important to handle dry ice safely.
Cool Things About Dry Ice:
- Really Cold: Dry ice is way colder than regular ice, with a temperature of -78.5°C (-109.3°F).
- Sublimates: Instead of melting into water like regular ice, dry ice turns straight into gas (carbon dioxide) without becoming liquid. This process is called sublimation.
- Lots of Uses: Dry ice is used for keeping food cold during transport, medical treatments like freezing warts, and even for cleaning and making fog effects in movies.
Safety First:
- Use Gloves: Always wear gloves when handling dry ice to avoid getting frostbite.
- Good Ventilation: Only use dry ice in places with lots of fresh air to avoid breathing in too much carbon dioxide, which can be dangerous.
- Don’t Eat It: Dry ice is not food! Swallowing it can hurt your insides, so never try to eat it.
Remember: Dry ice can be helpful, but only if you’re careful. Always handle it safely and know what you’re doing.
Stay Updated:
Keep an eye on the latest news to learn more about dry ice and any new ways people are using it. With more research, we might discover even more cool things about this icy wonder.
Dry Ice
1. What is dry ice?
It’s like super cold ice, made from carbon dioxide gas. It’s so cold, it skips the “melting” part and goes straight to gas!
2. What’s it used for?
Keeping food frozen during transport, like ice cream!
Special effects in movies, like creating fog.
Medical stuff like freezing warts or transporting organs for transplants.
Even making soda fizzy!
3. Is it safe?
Yes, but be careful! It’s very cold and can burn your skin, so always wear gloves when touching it.
4. Can I eat it?
No way! It’s not food and can make you very sick if you swallow it.